We Cats are the Head Chefs in our households.
You Humans can rise no higher than the rank of Sous Chef, at best.
No garlic, no onions, no seasonings at all, save a dash of sea salt to our taste, not yours.
The Human palate is not sufficiently refined to judge seasonings.
On second thought, don’t bother with the cooking.
Present our food raw but at room temperature.
A Great Chef lets the meat sing for itself.
–Quicksilver
Daily Feline Wisdom 
That is the reason why my kitchen has a door and it is closed when I cook.
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Doors are a cruel Human invention. Purrs, Chef Quicksilver
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I love what you said about the meat, that was full of poetry…. the meat I’ve got today will sing too… and the green beans will make the music :o)
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It’s all about the protein, Easy. Purrs, Chef Quicksilver
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Who needs a stove?
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Who indeed? Purrs, Chef Quicksilver
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You look very business-like…I hope your instructions were received with gratitude and thanks…! :)x
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Can you imagine that they weren’t?! I was unceremoniously removed from the stove top and the Sous Chef proceeded not only to cook the ground bison meat, but to cook it with garlic and onions and a surfeit of seasonings, rendering it completely unpalatable! Purrs, Quicksilver
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Oh no..without even as much as a “Thank you”? I always thank my Charlie when she is kind enough to show an interest in what I am doing..! 🙂
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Not even! There may even have been some Human muttering about paw prints on the stove. Harrumph! Purrs, Chef Quicksilver
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My cats will eat anything that they can get their little paws on, so I’m glad I don’t have to worry about this problem haha
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Purrs, Quicksilver
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quicksilver; we agreez…..less yur talkin seered tuna on de grill; ore sum thin like that ! ☺☺☺♥♥♥
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No need to seer the tuna–think sashimi. Purrs, Chef Quicksilver
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